Thermal socks and a hot cuppa
4 days ago it was 29.9 Celcius and we were sweltering.
Today … 13 degrees and it’s snowing in Scotland.Here comes the winter – my favourite time of the year.
Nature’s way of telling me to tidy up my paperwork and keep my books up to date.
Setting up a business? Being your own boss?
Some of you peeps in the interwebs may have seen the post that I scratched together earlier in the year titled “How does a photographer calculate their fees?“.
In there I skimmed through the basics of how a business can create a simple spreadsheet showing how to work out how much they need to earn to keep their company alive, so they can continue to provide a valuable service to their clients.
Forgetting the required creativity, skill, technique and equipment that is required for any profession that you choose to follow – this is what happens in the background long before (and after) someone picks up the phone with an enquiry. 😀
Photography is the example here, but the core knowledge transfers to virtually every business.
Remains of Monkfish and king prawn Thai curry at Loch Fyne
Well deserved remains of my Monkfish and king prawn Thai curry at Loch Fyne (Egham) following our long walk to raise awareness for the Mouth Cancer Foundation
I think I liked it…. 🙂

Cue the music from Rocky
Chandnii was first back and celebrating … Cue the music from Rocky
Mouth Cancer Foundation Charity